I am not a huge chocolate lover nor am I a huge dessert lover. When eating out I will always go for the starter and main, unless there is a fondant or brownie on the menu, then it's a different story. I wanted to use up the last of the Easter eggs and chocolate around... Continue Reading →
Are you still searching for the perfect Chinese influenced home cooked meal, I've finally perfected my own version of sticky crispy chicken and think you will enjoy it too. There are lots of different versions out there of how to make this popular dish and this dish goes down as well with the kids as... Continue Reading →
Ingredients Gammon steaks Wholegrain mustard Garlic granules Tin of Pineapple (we will use the juice so ensure you retain it) Corgette Chicken stock I served with my egg rice which you can find the recipe for on here - this would be lovely with baby potatoes too! Method On a griddle pan braise your pineapple... Continue Reading →
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