Ingredients Hake fillets - Chorizo sausage (half) Sun dried tomatoes -eight Wholemeal bread -I used the two ends of a Brennans be good sliced pan Two Lemons -zest of half Paprika Garlic granules Baby potatoes Asparagus Green beans Method Parboil your baby potatoes and then pop into a pre-heated oven( 180 degrees if using... Continue Reading →
Even typing the words bed rest still makes me shudder and brings me back to a very frightening time in my pregnancy, at a time when you need the most support and a time to keep your mind most occupied you are faced with being in a position of isolation , part medically imposed ,part... Continue Reading →
Day one in the next chapter of their life story has come to an end. Eyes are being rubbed with knuckles and soft yawns escape their lips, as the enormity of the first day of school leaves its mark on my two beautiful children. They someone seemed taller today, as if they grew a foot... Continue Reading →
This week my twins turned five. To them they were now a small five ,this is reference to their friends at Montessori preschool who are bigger fives and utterly cute how they explain the complexities in how you become a big five, as far as I can tell it has something to do with your... Continue Reading →
It's been awhile since I shared some meal inspiration and with the beautiful weather we are having I was craving fresh fish and wanted to put a twist on another recipe of mine, lemon pasta,after picking up a lemon pepper herb mix in Tiger. So based around it I made a gorgeous, quick and really... Continue Reading →
It seems everyone enjoyed the few stories I did on Instagram of our first family sun holiday in Majorca as much as we enjoyed the holiday overall ,so I have collated all the information here in one blog post that you can read my overall thoughts on the hotel ,the area and Majorca. I also... Continue Reading →
It took us to nearly the eve of our twin's fifth birthday but we finally did what we(I) have dreamed of since they were born. In the many discussions on this topic we have never had so many pro and cons , one minute thinking sure you can bring your routine anywhere, to the panic... Continue Reading →
I wanted to make my own version of meat sung but only had beef mince in the fridge,however I love being in the kitchen and discovering something new from playing around with ingredients and have to say with this I have found a new recipe which will be added to the family favourites. It got... Continue Reading →
It is hard looking back now over a very short number of years that at the tender age of four and a half years the last delicate link to my babies has been broken. Granted when one of my children corrects me for calling them my baby and insists they are in fact a big... Continue Reading →
