Mondays meals #20 Quick and delicious seafood pie

Ingredients Fish of your choice - I use Hake,prawns and Salmon Garlic cloves One onion Green beans Sweetcorn nibs One chicken stock pot One pots of creme fraiche Milk Tumeric Mixed herbs Wholegrain mustard -One tablespoon Cornflour (optional) Filo pastry Method Cook your filo pastry according to the instructions, I like to sometimes break the... Continue Reading →

Mondays meals #19 Sundried tomato,Chorizo and lemon crusted Hake with roasted baby potatoes

Ingredients Hake fillets - Chorizo sausage (half) Sun dried tomatoes -eight Wholemeal bread -I used the  two ends of a Brennans be good sliced pan Two Lemons -zest of half Paprika Garlic granules Baby potatoes Asparagus Green beans   Method Parboil your baby potatoes and then pop into a pre-heated oven( 180 degrees if using... Continue Reading →

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